Frozen Pizzas

Arugula Pesto Pizza

Sourdough crust with, Arugula pesto made with arugula from our farm Olive Branch Gardens, parmesan cheese and cheddar/mozzarella blend

 

Why You’ll Love It
Ingredients: Sourdough crust (flour, water, salt), Arugula Pesto (arugula, olive oil, parmesan cheese), cheddar, mozzarella
What’s Inside

Regular home oven: Cook at 450 degrees fahrenheit for 10 – 14 minutes depending on preference and strength of oven

Toaster Oven: Cook at 500 for 12 minutes

Pizza oven: Cook between 2 – 4 minutes

How It Works

Batesville Market
Feast!
Foods of all Nations
Stony Point Market
Wendell House
Ellwood Thompson’s
Yellow Umbrella
Good Foods Grocery
Outpost

*Subject to change and inventory may vary

Pair It With

Related Products

Ingredients: Sourdough crust (flour, water, salt), house red sauce (tomatoes, onions, garlic, olive oil, vegetables, herbs), mozzarella and cheddar cheese blend.

Garlic White Sauce with Microgreen Drizzle Frozen Pizza-Olive-Branch-Gardens

Sourdough crust pizza topped with a creamy garlic white sauce made from heavy cream, roasted garlic, and Parmesan cheese. Then topped with our microgreen drizzle made from broccoli microgreens right from our farm.

Sourdough crust with our homemade red sauce, chili flakes, pepperoni, hot honey drizzle from local AR hot honey and cheddar/mozzarella blend  
Sourdough crust with our homemade red sauce, local pasture raised sausage (often nextdoor of our farm!)  cheddar/mozzarella blend
frozen-pepperoni-pizza-olive-branch-gardens
Sourdough crust with our homemade red sauce, pepperoni  cheddar/mozzarella blend  
Herbed House-Made Gluten Free Crust Red Tomato sauce, cheddar/mozzarella blend
Community Voices

What People Are Saying

Offline ! We will start taking orders in

0Hours 0Minutes 0Seconds

Exclusive Access

Join the grow and dough Club

Get exclusive access to harvest baskets, bonus veggies, and small-batch extras.

CTA Image